豚捨 中日ビル店

豚捨 中日ビル店

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TEL 052-228-1286

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    1. HOME
    2. LUNCH
    • COURSE (30)
    • FOOD
    • DRINK
    • LUNCH
      • [☆Recommended☆This week's most recommended lunch!] Suteyoshi Nabe (beef hotpot) set meal Available for a limited time only!

        2800 yen(Tax included)

        *Limited time offer: Choose from today's sashimi (ask us for details) or extra meat (1.5 times the usual amount)! This beef stew was born in Nagoya and was named after the founder, Mori Sutekichi, with the hope that it would become the new flagship of Butasute.Regular (made with Japanese black beef) 2,800 yen Upper (made with Ise beef) 3,500 yen

        1/10

        [☆Recommended☆This week's most recommended lunch!] Suteyoshi Nabe (beef hotpot) set meal Available for a limited time only!

        2800 yen(Tax included)

        *Limited time offer: Choose from today's sashimi (ask us for details) or extra meat (1.5 times the usual amount)! This beef stew was born in Nagoya and was named after the founder, Mori Sutekichi, with the hope that it would become the new flagship of Butasute.Regular (made with Japanese black beef) 2,800 yen Upper (made with Ise beef) 3,500 yen

      • Beef and eel rice bowl (regular)

        2200 yen(Tax included)

        Enjoy the popular sweet and spicy beef bowl and eel combo! Beef (domestic black beef used) and eel rice bowl 2,200 yen Beef (Ise beef used) and eel rice bowl 2,900 yen

        1/10

        Beef and eel rice bowl (regular)

        2200 yen(Tax included)

        Enjoy the popular sweet and spicy beef bowl and eel combo! Beef (domestic black beef used) and eel rice bowl 2,200 yen Beef (Ise beef used) and eel rice bowl 2,900 yen

      • Specialty! Butasute's Beef Bowl

        From 1,550 yen (tax included)

        Beef bowl, pickled ginger, and red miso soup

        Check the category

        1/10

        Specialty! Butasute's Beef Bowl

        From 1,550 yen (tax included)

        Beef bowl, pickled ginger, and red miso soup

        • common

          1550 yen(Tax included)

        • Up

          2450 yen(Tax included)

      • [Specialty croquette and today's sashimi included] Colorful meal set

        2300 yen(Tax included)

        This exciting meal includes Butazen's specialty "beef dish" and "croquette," as well as homemade beef and burdock root and seafood, allowing you to enjoy a variety of flavors!

        1/10

        [Specialty croquette and today's sashimi included] Colorful meal set

        2300 yen(Tax included)

        This exciting meal includes Butazen's specialty "beef dish" and "croquette," as well as homemade beef and burdock root and seafood, allowing you to enjoy a variety of flavors!

      • Pork Sute Meal

        From 2,800 yen (tax included)

        Rice, beef dish, specialty croquette, soybean pulp salad, pickled ginger, red miso soup

        Check the category

        1/10

        Pork Sute Meal

        From 2,800 yen (tax included)

        Rice, beef dish, specialty croquette, soybean pulp salad, pickled ginger, red miso soup

        • common

          2800 yen(Tax included)

        • Up

          3500 yen(Tax included)

      • Kid's beef bowl set

        1380 yen(Tax included)

        Mini beef bowl, specialty croquette, red miso soup, orange or apple juice

        Check the category

        1/10

        Kid's beef bowl set

        1380 yen(Tax included)

        Mini beef bowl, specialty croquette, red miso soup, orange or apple juice

        • add eggs

          150 yen(Tax included)

        • Extra Okara Salad

          150 yen(Tax included)

      • [☆Recommended☆Lunch!] Suteyoshi Nabe (Beef Hotpot) Set

        2800 yen(Tax included)

        This beef stew was born in Nagoya and was named after the restaurant's founder, Mori Sutekichi, and was created with the hope that it would become a new signboard for Butasute.Regular (made with Japanese black beef) 2,800 yen Upper (made with Ise beef) 3,500 yen

        1/10

        [☆Recommended☆Lunch!] Suteyoshi Nabe (Beef Hotpot) Set

        2800 yen(Tax included)

        This beef stew was born in Nagoya and was named after the restaurant's founder, Mori Sutekichi, and was created with the hope that it would become a new signboard for Butasute.Regular (made with Japanese black beef) 2,800 yen Upper (made with Ise beef) 3,500 yen

      • [☆Recommended☆Lunch!] Ise beef hitsumabushi set meal

        4200 yen(Tax included)

        Enjoy the steak that has long been loved at Ise's long-established Butasute restaurant in three different flavors with Hitsumabushi, a dish that originated in Nagoya.Red meat 4200 yen Marbled meat 6500 yen

        1/10

        [☆Recommended☆Lunch!] Ise beef hitsumabushi set meal

        4200 yen(Tax included)

        Enjoy the steak that has long been loved at Ise's long-established Butasute restaurant in three different flavors with Hitsumabushi, a dish that originated in Nagoya.Red meat 4200 yen Marbled meat 6500 yen

      • Ise beef and eel hitsumabushi set meal

        4200 yen(Tax included)

        You can find Hitsumabushi, which originated in Nagoya, and Butasute's Hitsumabushi here! First, eat it "as is!", then "with various condiments!", then "pour broth over it like chazuke!", and finally eat it any way you like! Ise beef <using lean meat> and eel Hitsumabushi set meal 4,200 yen Ise beef <using marbled meat> and eel Hitsumabushi set meal 6,500 yen

        1/10

        Ise beef and eel hitsumabushi set meal

        4200 yen(Tax included)

        You can find Hitsumabushi, which originated in Nagoya, and Butasute's Hitsumabushi here! First, eat it "as is!", then "with various condiments!", then "pour broth over it like chazuke!", and finally eat it any way you like! Ise beef <using lean meat> and eel Hitsumabushi set meal 4,200 yen Ise beef <using marbled meat> and eel Hitsumabushi set meal 6,500 yen

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    豚捨 中日ビル店

    ぶたすて ちゅうにちびるてん

    • Address
      愛知県名古屋市中区栄4-1-1 中日ビル 3F 315区
    • Access
      Approximately 1 minute walk from Exit 13 of Sakae (Nagoya) Station / Approximately 5 minute walk from Exit 9B of Sakaemachi (Aichi) Station on the Meitetsu Seto Line
    • Tel
      052-228-1286
    • Business hours
      Monday to Sunday, Public Holiday, Pre-Holidays: 11: 00-15: 00 (Cooking LO 14: 30 Drink LO 14: 30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30)
    • Regular holiday
      None

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